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One of our most popular cookies... a butter spritz cookie covered in sprinkles! Available by the dozen or in our 8 oz. bags- perfect for on the go snacking! -
Pumpernickel and rye dough make the perfect pairing in this marbled bread. Makes a great reuben sandwich or take your ham and swiss to the next level. -
This sourdough loaf is a white bread with a slightly sour taste. Pairs perfectly with a bowl of soup... or a stick of butter! -
Out of stock
This traditional Irish bread gets its jump in the oven from baking soda instead of yeast, and has a biscuit like consistency full of raisins. An employee favorite- we love it toasted and topped with butter! Available now through St. Patrick's Day. -
Hot cross buns are available through the Lent season. These mild spice buns with candied fruit and raisins are topped with an icing cross and come in a pack of six. -
One dozen of our chocolate chip cookies. -
A St. Louis area tradition, our gooey butter cake will hit the spot. This 8" square coffee cake is made with a soft sweet dough crust, topped with our gooey butter filling and dusted with powdered sugar. Serves 6-9. -
A 7" fruit pizza, made with a danish dough crust and topped with a variety of different fillings. Sweet streusel sprinkled on top and drizzled with white icing. Filling variety may vary. -
A 7" round coffee cake made with danish dough that is filled with honey and pecans and topped with caramel icing. -
One dozen M&M Cookies. -
Available for ShippingThere's no wrong way to eat our famous buttercream icing! Grab a tea cookie- or a spoon and enjoy! Sold by the pound. -
Out of stock
Fan favorite Pepperoni Bread is made with our classic Vienna Bread dough and filled with pepperonis and mozzarella cheese. Pepperoni Bread is back for Super Bowl weekend only, so don't miss it!
