A St. Louis area tradition, our gooey butter cake will hit the spot. This 8" square coffee cake is made with a soft sweet dough crust, topped with our gooey butter filling and dusted with powdered sugar. Serves 6-9.
A traditional bakery dessert, GeorgiePorgie pie has a rich chocolate filling that's topped with decadent german chocolate icing and drizzled with more chocolate.
A 7" fruit pizza, made with a danish dough crust and topped with a variety of different fillings. Sweet streusel sprinkled on top and drizzled with white icing.
Filling variety may vary.
Choose from our delicious variety of fruit pies. Each pie is 9" with your choice of either a lattice crust or crumb topping. Not sure what to choose? Taffy Apple is an employee favorite - an apple crumb pie topped with a swirl of caramel!